The soils… The real richness of our vineyard !
The different soils we cultivate represent the real richness of our vineyard. Indeed, because we work with individual grape varieties in their singularity rather than blending them , every characteristic of our cuvees comes from the terroirs.
We work three types of soil:
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The Kimmeridgian Marls,
a clay and chalky soil with many fossilized oysters and ammonites. This is a typical terroir at Pouilly sur Loire, from which the famous cuvee l’Arrêt-Buffatte” and the cuvee “Quercus” originate.
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The Villiers Limestones
from which the cuvee « Génetin » and the Pouilly sur Loire originate.
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The Flints
for the Sancerre appellation.